TEXAN BBQ
The meats are smoked and roasted with fruitwood for long hours over indirect heat, and therefore at a lower temperature than traditional Brazilian barbecue, ensuring an incredible flavor.
BRISKET
The beef brisket is a cut of beef known here in Brazil as "peito bovino" (beef breast). It is already quite popular in BBQs in the USA, especially in Texas. At SPTH, it is the most successful cut, with 16 hours of smoking using applewood.
500g R$ 129,00
ACCOMPANIMENTS
-rustic potato R$ 13.00
-fried polenta R$ 15.00
-fried cassava R$ 15.00
-white rice R$ 10.00
-vinaigrette R$ 7.00
-farofa (toasted manioc
flour mixture) R$ 7.00
-mixed vegetables R$ 15.00
-Mc cheese (presumably a cheese dish) R$ 15.00
SAUCES. R$4.00
House mayonnaise.
Pepper mayonnaise.
Garlic mayonnaise.
Bacon mayonnaise.
Barbecue.
CUPIM
BRAZILIAN STYLE SMOKED CUT IN THE PITSMOKER, 19 hours of smoking WITH APPLEWOOD.
400g R$ 129,00
COSTELA SUINA
ACCOMPANIMENTS
-rustic potato R$ 13.00
-fried polenta R$ 15.00
-fried cassava R$ 15.00
-white rice R$ 10.00
-vinaigrette R$ 7.00
-farofa (toasted manioc
flour mixture) R$ 7.00
-mixed vegetables R$ 15.00
-Mc cheese (presumably a cheese dish) R$ 15.00
SAUCES. R$4.00
House mayonnaise.
Pepper mayonnaise.
Garlic mayonnaise.
Bacon mayonnaise.
Barbecue.
Pork ribs smoking for 07 hours in the pit smoker.
R$139,00
ACCOMPANIMENTS
-rustic potato R$ 13.00
-fried polenta R$ 15.00
-fried cassava R$ 15.00
-white rice R$ 10.00
-vinaigrette R$ 7.00
-farofa (toasted manioc
flour mixture) R$ 7.00
-mixed vegetables R$ 15.00
-Mc cheese (presumably a cheese dish) R$ 15.00
SAUCES. R$4.00
House mayonnaise.
Pepper mayonnaise.
Garlic mayonnaise.
Bacon mayonnaise.
Barbecue.
PORCHETTA SUINO (RAÇAS EUROPEIAS)
This rolled pork belly is unlike any other you've ever tried!!! Smoked in our pit smoker to ensure an extraordinary flavor, finished in the fryer to achieve that delightful CRUNCH CRUNCH we love!
R$ 69,00
Buffalo Wings SPTH
ACCOMPANIMENTS
-rustic potato R$ 13.00
-fried polenta R$ 15.00
-fried cassava R$ 15.00
-white rice R$ 10.00
-vinaigrette R$ 7.00
-farofa (toasted manioc
flour mixture) R$ 7.00
-mixed vegetables R$ 15.00
-Mc cheese (presumably a cheese dish) R$ 15.00
SAUCES. R$4.00
House mayonnaise.
Pepper mayonnaise.
Garlic mayonnaise.
Bacon mayonnaise.
Barbecue.
400 grams (6 to 10 pieces), Enjoy our chicken wing with an irresistible bacon flavor, carefully smoked with applewood and finished in the fryer for a crispy texture, topped with a delicious barbecue sauce made with Stout beer. - R$44,00
SAUCES. R$4.00
House mayonnaise.
Pepper mayonnaise.
Garlic mayonnaise.
Bacon mayonnaise.
Barbecue.
Bolinho de Pulled Pork
Pork loin (Smoked) Smoked in our pit smoker with special seasonings, shredded, seasoned, and shaped into small balls, coated with panko for a super crunchy exterior and juicy interior.
7 units
- R$ 38,00
SAUCES. R$4.00
House mayonnaise.
Pepper mayonnaise.
Garlic mayonnaise.
Bacon mayonnaise.
Barbecue.
LANCHE de Pulled Pork
150g of shredded Pulled pork (Pork shoulder), smoked for 9 hours in a fruitwood pit smoker, served with coleslaw salad (cabbage, apple, homemade mayonnaise, and lemon) on rustic bread.
R$ 51,00
STICK OR RUSTIC
R$13,00
SAUCES. R$4.00
House mayonnaise.
Pepper mayonnaise.
Garlic mayonnaise.
Bacon mayonnaise.
Barbecue.
BAGUETE
Rustic 25 cm baguette, filled with smoked BRISKET or CUPIM sautéed in clarified butter, baby arugula, tomato, and a delightful gorgonzola cream.
BAGUETE DE CUPIM . R$74,00
BAGUETE DE BRISKET . R$69,00
STICK OR RUSTIC
R$13,00
SAUCES. R$4.00
House mayonnaise.
Pepper mayonnaise.
Garlic mayonnaise.
Bacon mayonnaise.
Barbecue.
Risotto de Brisket
Spth's Brisket Risotto is a hit, featuring cubes of our most famous Texan barbecue cut.
R$ 58,00